Stabilizer for whipping cream. When you want to keep your whipping cream looking great longer, just add Dr. Oetker Whip It and then beat until peaks form. Your whipped cream will stay stiff for hours without separating. It’s ideal for topping desserts or decorating cakes. Use Dr. Oetker Vanilla Sugar with Dr. Oetker Whip It to enhance the performance and taste of your whipped cream!